• tone212_@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    1 month ago

    Sometimes I read back on a professional email I’ve sent and think - wow I actually sound like I know what I’m talking about. Get me on the phone though and I become a mumbling mess sometimes.

  • Force_majeure123@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    1 month ago

    My workplace has recently banned access to the Seek website. There have been quite a lot of departures recently lol. They also banned the website of a competitors company when said competitor took off with a few of our staff, and we were too stingy to match their pay offer

    • CEOofmyhouse56@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      1 month ago

      Well, first I didn’t get the sombrero. I did see the fish bowl though, that was fucking huge. I got 2 margaritas, one strawberry, one mango. The strawberry was ok. The mango did not taste like mango. Did not expect them to come from a slushie machine.

      The food was good. Prawns were great

      Stuffed jalepeno were really good

      And Chile fries were really good

      I would definitely get these again but take away so I can make proper margaritas at home. The fajita was ok not great because the meat wasn’t tender. Good experience 3.5/5

  • calhoon2005@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    edit-2
    1 month ago

    Gaaaah! Why can no one at my workplace understand how to use SharePoint for document sharing/editing/commenting…!?.. See attached for my edits on filename_edits(3)

    Daaaaaaaaaah!

    • SituationCake@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      1 month ago

      I know the pain. To be fair, it can get confusing because it’s a bit different to how users would use the regular windows file saving they are used to. Can the company do some info sessions on SharePoint basics? A bit of training can go a long way.

      • calhoon2005@aussie.zone
        link
        fedilink
        arrow-up
        0
        ·
        1 month ago

        Oh there’s been training… Also, I sent the document out sharing it via SharePoint. So multiple people have downloaded a copy, added edits offline, then emailed it back to the group…I mean, all you have to do is click the bloody link in the email and it opens right up… daaaaaaaaaah

        • tombruzzo@aussie.zone
          link
          fedilink
          arrow-up
          0
          ·
          1 month ago

          This has always been the case. I don’t know how Microsoft became the dominant player in business software when no one knows how to use their products properly

  • bull⚡@aussie.zone
    link
    fedilink
    English
    arrow-up
    0
    ·
    1 month ago

    I’ll tell you a couple of things this medicinal indica flower does: it makes my bed way more comfy and it makes rewatching Psych even better.

  • Baku@aussie.zone
    link
    fedilink
    English
    arrow-up
    0
    ·
    1 month ago

    There’s a bunch of jumpy Bois in front of my hotel!

    They look kinda like rocks or something, but nah, they’re all jumpies!

    The train trip included a fancy dinner and drinks with the train crew. Obviously I can’t drink [:(], so I just had a bottle of Pepsi Max to look the part. I also had to learn how to do fancy eating. Dinner and meal manners aren’t something I’ve ever had to use before, so I never learnt them. But I feel under qualified to eat dinner now to be honest. I’ve never put a napkin thing in my lap, or wiped my face with a black cloth, or had 3 different knives + 3 different forks + 2 spoons + 3 glasses before. I was also the only person at my table under 50 (seriously, that’s not a hyperbole), so that makes it harder to know how to act and what to do.

    I mean it was a good experience, and I’m happy that I did it, but there’s so many generational differences that it gets really hard to know what to do or say and how to act. 1 lady was super nice, but the dude next to me shouted at me to not play with my food (there was a flower on my dessert and I was trying to figure out if it was edible or not). It was that sort of formal.

    • Seagoon_@aussie.zoneOP
      link
      fedilink
      arrow-up
      0
      ·
      1 month ago

      Ignore the guy, he had very bad manners. The best good manners are a smile, please and thank you and a kind heart like greeeg’s friend’s mum.

      And that train trip looks really awesome, so jelly. 🥰🚂🦘

      • Baku@aussie.zone
        link
        fedilink
        English
        arrow-up
        0
        ·
        1 month ago

        That was something that stuck out to me. Nobody was even really acknowledging the waiters at all, and I was the only person saying thank you to them each time they brought food and took plates and drinks and stuff. The only time I could justify not thanking them is if I was in a conversation, but even then I’d at least acknowledge them with a head nod, or duck to the side to make it easier for them to get the plates

      • Baku@aussie.zone
        link
        fedilink
        English
        arrow-up
        0
        ·
        1 month ago

        After he yelled at me I decided to just eat it. I think it was intended mostly as decoration, but it didn’t taste like anything so I assume it was intended to be safely edible. I was the only person that are it at my table though

    • imoldgreeeg@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      1 month ago

      That dude was a dick.

      I am very middle aged and I still remember my first “fancy” dinner… I kept.forgetting how to hold my knife and fork and my mate’s mum leant over and helped. I still feel a bit out of place at fancy dinners. It’s fun to play and try new things though.

      • Baku@aussie.zone
        link
        fedilink
        English
        arrow-up
        0
        ·
        1 month ago

        I was at a foster care house for a while and the foster carer and her son both got really, really, really angry at me for not holding a knife and fork right (I held a knife in my left hand and more like a broomstick despite being right handed), but neither of them wanted to teach me or explain what the go was. I only learnt how to properly hold cutlery and knives when I was 14/15. My previous fanciest dinner would probably have been an RSL, but since those tables aren’t really shared, nobody gives much of a shot how you eat things as long as you’re not obnoxious about it and meet their dress code thing.

        I’ve actually picked up a lot of my manners and social norms from old Australian soap operas (namely prisoner) + stories from my mum. Just generally speaking, I don’t think much beyond basic manners is really a thing in my generation. Even an expensive sit down restaurant doesn’t necessarily mean it’s fancy or will even have a dress code, let alone any concern about manners or over a dozen types of silverware

        • Gibsonisafluffybutt@aussie.zone
          link
          fedilink
          arrow-up
          0
          ·
          1 month ago

          I went through a similar thing. I’ve had to teach myself how to do pretty much everything. Like how to shower properly, use cutlery etc. You get the idea.

          If it makes you feel better, you’re not the only one having to deal with this crap 🙂

          • Baku@aussie.zone
            link
            fedilink
            English
            arrow-up
            0
            ·
            1 month ago

            No doubt, but I think I’m mostly set now. I mean I guarantee I’m going to forget everything I learnt tonight, but I have never needed them before so I don’t think it’s likely I’ll need them again any time soon. The only reason I really cared about them is that it was 10 person shared tables with older people, and the innate urge to try and fit in ear overpowering

    • wscholermann@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      1 month ago

      If some random punk on a train who I didn’t know yelled at me not to play with my food I would give them a death stare and a few choice words they would never forget

  • Pilk@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    1 month ago

    The discourse has been saying Apple Music is better than Spotify in every way, especiallu now it’s also cheaper.

    Does this only apply to Apple Music on Apple devices? The app is laggy and slow on my Pixel 8 Pro and I don’t really notice a sound quality difference.

    I assume, though, that playlists and Radio would get more personalised over time? Any knowers?

  • melbaboutown@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    edit-2
    1 month ago

    The probiotic/uti preventative supplement for Melbcat arrived… Cystopro. Cripes it’s expensive for a small bottle of 30. For best results I might save it til she’s finished her antibiotics to replace her good gut bacteria. Hoping the artificial chicken flavour isn’t an issue with her poultry allergy and that she’ll eat it sprinkled in her food

  • CEOofmyhouse56@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    1 month ago

    Here’s my TV review

    Korean Fried Chicken Rhapsody on Netflix

    Holy moly. If you love chicken, you will love this. It’s chicken porn. Sexy Hot chicken porn every which way in oil. It’ll leave you hungry. 5/5 yum yums.

    • Force_majeure123@aussie.zone
      link
      fedilink
      arrow-up
      0
      ·
      edit-2
      1 month ago

      Haven’t seen that one yet, but I have seen the other ‘korean rhapsody’s’. It actually came up in conversation today. I passed Mr Paiks restaurant around Healey’s Lane in the CBD and mentioned the serieseses. There is pork, noodles, broth, can’t remember what else. Good stuff

  • Ntcc661@aussie.zone
    link
    fedilink
    arrow-up
    0
    ·
    1 month ago

    Police helicopter circling near my kid’s school. Distracting…

    In unrelated news: I have never clipped a cat’s claw before. When we adopted our void cat in February she desperately needed her claws clipped as they had curled under, almost pushing into her paw. We had them clipped at the vet and since then she has been great at using the many scratching posts we have. But I knew that if I could clip her claws it would be an added bonus.

    Today, with the assistance of a treat, I did 3 claws! Just small clips and I stopped as it felt like an excellent start. No scratching or biting. One hiss but a bit of the treat helped her. Made sure not to go too low.