Depleted soil leads to reduced yields, forcing farmers to rely on fertilizers that raise food production costs, consumer prices.

Summary

Grocery prices are expected to rise globally as soil degradation, driven by overfarming, deforestation, and climate change, reduces farmland productivity.

The UN estimates 33% of the world’s soils are degraded, with 90% at risk by 2050. Poor soil forces farmers to use costly fertilizers or abandon fields, raising prices for staples like bread, vegetables, and meat.

Experts advocate for sustainable practices like regenerative agriculture, cover cropping, and reduced tillage to restore soil health.

Innovations and government subsidies could mitigate impacts, but immediate action is critical to ensure food security.

  • Omgboom@lemmy.zipEnglish
    0·
    10 days ago

    conventional ag

    Industrial farming is incredibly harmful to the soil. There are other methods that are far less harmful and can actually be beneficial to soil health, the problem is they don’t scale well.

    There is a great YouTube channel called No-Till Growers that really goes into some cool farming methods that are much less destructive

    https://youtube.com/watch?v=hNyu4_RWGZo