cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 24 days agoWhat dessert or junkfood do you always keep in stock at home?message-squaremessage-square101fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1message-squareWhat dessert or junkfood do you always keep in stock at home?cheese_greater@lemmy.world to Ask Lemmy@lemmy.world · 24 days agomessage-square101fedilink
minus-squareVaryk@sh.itjust.workslinkfedilinkarrow-up0·edit-220 days agoapparently you can eat every part of the hibiscus plant. I’m going to try dehydrating the entire flower, petals included, to see how that works out.
minus-squarecazssiew@lemmy.worldlinkfedilinkarrow-up0·20 days agoThe picture you posted is of the wrong species, which I assume is why you were confused.
minus-squareVaryk@sh.itjust.workslinkfedilinkarrow-up0·edit-220 days agoI’m not sure what got you turned around on green and red, maybe the imprecise label lines?
minus-squarecazssiew@lemmy.worldlinkfedilinkarrow-up0·edit-220 days agoI’ve been saying the same thing the entire time This is hibiscus sabdariffa
minus-squareVaryk@sh.itjust.workslinkfedilinkarrow-up0·20 days agooh, that’s good. that sort of consistency should help your focus going forward.
apparently you can eat every part of the hibiscus plant.
I’m going to try dehydrating the entire flower, petals included, to see how that works out.
The picture you posted is of the wrong species, which I assume is why you were confused.
I’m not sure what got you turned around on green and red, maybe the imprecise label lines?
I’ve been saying the same thing the entire time
This is hibiscus sabdariffa
oh, that’s good.
that sort of consistency should help your focus going forward.
Why thank you.