How do you eat this fruit called kiwi?
After more than 30 years using a small spoon, I changed. Now I’m eating the whole fruit including the skin.
I cut both ends and slice it while keeping the skin on.
This, but sometimes I’ll roll a slice out of its skin as I eat it, like pulling the ripcord on a gyroscope. Then I’ll eat the strip of skin on its own. Only a monster licks the cream out of an Oreo and leaves the biscuit behind.
I’m weird. I cut the skin off, eat the flesh, then eat the skin. There’s just a different texture between the two and I like to experience them individually.
I will try this once, just because of this thread.
But until then, I disagree and you’re a monster
Yellow ones I eat skin and all.
Green ones get hollowed out with the thinnest teaspoon we have.
Use a knife to cut off the ends, then to slice away the skin. Finally, cut it into quarters and eat it.
Eat it whole. People who see me eat kiwis think I’m messing with them. I’ve never know different
People mention eating it whole… I at least shave the hair off it first.
schick? venus?
Honestly, it has a better mouth feel when they’re waxed.
I just bite into it like an apple.
People are often disgusted, which just makes it taste all the sweeter.
But how do you eat apples? I eat the whole thing, ass first, pit and all.
This is correct. Oncw you get to the top you can use the stem as a little handle too.
I, too, eat kiwis this way.
I don’t think people of New Zealand will appreciate you biting them.
There’s at least 3 of us!
4, brothers
5 of us! Hello fellow enlightenment humans!
4, at minimum
Wait, this isn’t how everyone else eats them?
Do it with a banana or a pineapple to really freak people out. Watermelons and pomegranates are also options.
Coconuts
Citrus, in particular grapefruit, would be also a good option to freak out people
Grapefruit and navel oranges aren’t that bad. The worst ones are thin leathery peels like mandarins
I just put them in my mouth and start chewing.
I like the fuzz and the sourness.
Skin is where the good shit is at
Don’t like the fuzziness of the skin, but I know you can eat it all.
Same as some people peel apples and some don’t. Eat it how you want and don’t worry what others do/think.
Whole fruit with the skin, it’s better that way. Though I usually use a small knife to carve out the ends.
Are you a goat?
We both have horns if that’s what you mean
I cut it in half and kind of gnaw the innards out. I don’t eat the skin, too fuzzy. I think some of modern kiwifruit have smoother skins, but I’ve been eating them since they were called Chinese gooseberries and to me they’re forever fuzzy.
Cut the ends off then scoop out the middle with a spoon. Or cut it in half and eat each half with a spoon like a grapefruit. If they’re ripe, both methods are super easy.
People who eat them whole, skin and all, are fucking weird.
I suet to scoop aswell but now eat the whole thing. Started doing it after seeing a coworker do it. They said you don’t notice it and gave me one of thiers. I tried it that way, and they were right. I didn’t notice it.
I realize this may make me sound like a psychopath, but I legitimately do eat my kiwi fruits like this.
I straight up bite into it unpeeled and am not bothered by the inconsequential fuzzy part because it’s immediately immersed in the delicious fruit pulp.
So, like a peach, huh? I’m half tempted to try this now.
