Yesterday’s leftover beef and broiled potato, mashed and formed into a donut-inspired shape and baked It was delicious.
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That looks fucking delicious to me
I love the vote of confidence, but honestly it looks like a coiled dog turd to me.
Thankfully I knew it was not a dog turd, as I gobbled it down with alacrity.
Well call me a gay furry because I want to eat da poo poo
Huh, I’ve gotta try that sometime. What temperature did you cook it at? For how long? What ratio of beef to potato?
I’d say it was about 6 parts potato to 1 part ground beef.
380F for about 45 minutes total. I managed to flip it about half-way without destroying it.
380F ~ 200°C
Thanks! I’ll definitely try it someday.