eatthecake@lemmy.world to No Stupid Questions@lemmy.world · 2 months agoIf an oven only has fan forced mode do i still need to set it to the fan forced temperature in recipes? Ie 160 instead of 180.message-square20fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1message-squareIf an oven only has fan forced mode do i still need to set it to the fan forced temperature in recipes? Ie 160 instead of 180.eatthecake@lemmy.world to No Stupid Questions@lemmy.world · 2 months agomessage-square20fedilinkfile-text
minus-squareMrQuallzin@lemmy.worldlinkfedilinkarrow-up0·2 months agoHonestly, give it a try both ways and see what works better. No two ovens are gonna work exactly the same. I’d start with the lower temp first, and if it’s not cooked enough just give it a bit more time and increase the temp next time.
Honestly, give it a try both ways and see what works better. No two ovens are gonna work exactly the same. I’d start with the lower temp first, and if it’s not cooked enough just give it a bit more time and increase the temp next time.