Not entirely sure how authentic this is. I followed the shoyu ramen recipe from Joshua Wisseman.

  • Cris@lemmy.worldEnglish
    0·
    7 months ago

    Authentic is less important than delicious. It’s great to learn the history and tradition around the food you enjoy, but not knowing or not following that tradition doesn’t make your food any less valid or tasty

    Looks absolutely fantastic!